Dining Experience

The wealth and beauty of Farnham’s own plant life is reflected in the theme of the dining experience at Farnham Estate. The hotel’s Botanica Restaurant menu includes the finest of local, seasonal produce and is a sophisticated and creative celebration of the Irish botanical world. The cosy and atmospheric Wine Goose Cellar Bar in the basement of the Great House is designed for lounging and socializing and continues the botanical emphasis, as does The Pear Tree Restaurant by the spa, serving deliciously healthful cuisine.